Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredient

2. 

   Step2:Tofu slices, garlic slices, stem and leaves separate, red pepper slice

3. 

   Step3:Oil in wo

4. 

   Step4:Put in the garlic stick. Stir it in a small heat to make it fragran

5. 

   Step5:Put the tofu. Don't flip it. Let it fry for a while

6. 

   Step6:Pan fry until slightly peeled. Add a teaspoon of salt

7. 

   Step7:Add a tablespoon of soy sauc

8. 

   Step8:Gently push the tofu with the back of the spatula until it is even. Add a little water. Cover the spatula and let it burn to the taste

9. 

   Step9:When the soup is almost dry, add the red pepper and garlic leaves (like to eat spicy friends. Put the pepper and garlic sticks together). Finally add chicken essence and mix well to make the pot.

10. 

    Step10:Finished product drawin

11. 

    Step11:Finished product drawin