Cooking Steps

1. 

   Step1:Buy stinky tofu and wash it. Cut one into two pieces or smaller. It's easy to taste. It's less time to bak

2. 

   Step2:I eat it in the afternoon, so first sprinkle cumin powder on each piece and put it in the refrigerator to prevent deterioration.

3. 

   Step3:Brush a small amount of oil on each piece before baking. Cut some scallions and put them beside each piece. The oven is 150 ° C. 25 minutes or so. It's best to turn over. Observe the color and adjust the temperature in time.