Red fat green thin

pork ribs:500 potatoes:400g dried beans:200g kelp:100g verdant:50g red pepper:20g cooking wine:250ml soy sauce:150g https://cp1.douguo.com/upload/caiku/b/2/3/yuan_b2475674d93e88493b94f6e8981cef03.jpg

Red fat green thin

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Red fat green thin

Mom sprained her ankle My heart hurts So Work hard This work is completed

Cooking Steps

  1. Step1:1. Add ginger powder into the fire Of course And ribs Go to hell Of course I always think there is nutrition in the end of ribs So I didn't throw Open the lid to get rid of the smell ~ ~

  2. Step2:2. Various preparations Cut kelp into small pieces Dried beans don't need to be cut Cut small oil emulsion Remember to be green Mom can't eat pepper because of her sprain Then eat pepper Cheerleading And cut the big Potatoes With grandma Because it takes a long time to coo

  3. Step3:3. Put in dried beans Three or two little red peppers ······························································. And scallion white Just a little bit Wuhuo Wait for the good news

  4. Step4:See. Boiling Let's start cooking

  5. Step5:Now let's start to make milk Hot oil Nutrition and health Add garlic when you leave the po

  6. Step6:Add the right amount of salt Cook for another 20 minutes oh

  7. Step7:Succes

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Red fat green thin

Chinese food recipes

Red fat green thin recipes

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