Chinese Food
Wooded carrot
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Beijing at the turn of spring and summer. How important is lung clearing
Cooking ingredients
Cooking Steps
Step1:Soak the hair with agaric. Break up the egg. Wash and slice the carrot and cucumbe
Step2:Pour a little oil into the pot. Fry the eggs. Wait until the eggs are eight minutes ripe. Dish them out
Step3:Pour some oil into the hot pot. Stir fry the onion
Step4:Put the carrots in the pot. Stir fry until the color changes slightly. Put in the fungus with hair bubbles. Stir fry
Step5:Add cucumber and egg. Stir fry for about one minute. Add salt. Leave the pot.
Cooking tips:I forgot to take photos in the process, which is also a shame. I have skills in cooking and delicious food.
