Tomato and egg pancakes

shredded bread:8 tomato:8 egg:8 round lettuce:8 salt:8 onion:8 ginger:8 vinegar:8 oil:8 https://cp1.douguo.com/upload/caiku/6/4/4/yuan_64833095a7bc675010bec5752a8d98a4.jpg

Tomato and egg pancakes

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Tomato and egg pancakes

Cooking Steps

  1. Step1:We have enough cake and silk. We can buy it from the vegetable market. One person's share is enough for one yuan. Shred the onion and ginger. Shred the lettuce. Beat the egg mixture into a bowl. Add a little salt and a little water.

  2. Step2:Heat the pot. Pour in a little oil. Pour in the egg mixture. Stir fry until done and serve. Cut the tomatoes into small pieces. Set aside.

  3. Step3:Hot pot. Pour oil. Stir fry onion and ginger. Add tomatoes. Stir fry juice. (add tomato sauce or sugar according to your taste). Stir fry lettuce. Add shredded pancakes. Stir fry for about one minute. Add a little vinegar. Wait until the cake is colored. Finally, add the eggs. Stir fry. Add salt. Out of the pot.

Cooking tips:There are skills in making delicious dishes.

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Tomato and egg pancakes recipes

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