Chinese Food

Cooking Steps

1. 

   Step1:Cut the potatoes. Boil in the pot. Add salt. Cook for 3 to 5 minutes.

2. 

   Step2:Take out the boiled potatoes and let them dry until there is no water.

3. 

   Step3:Put the dried potatoes in the basin (the basin should be larger). Add a small amount of starch. Shake gently.

4. 

   Step4:High temperature hot oil (the oil should be hot, or the French fries are not crispy). Put in the French fries. Fry until golden.

5. 

   Step5:Take out. Serve with tomato sauce. Cubic meter ^