Cooking Steps

1. 

   Step1:Glutinous rice flou

2. 

   Step2:130 grams of glutinous rice flour, 45 grams of corn starch, 310 grams of water and 2 grams of salt. Put half of the water first. Stir evenly in one direction. Stir a little more.

3. 

   Step3:My pizza plate. Brush salad oil.

4. 

   Step4:Fire. Pour a spoonful of batter. The surface will blister. Remove the oil and continue to the next one.

5. 

   Step5:Put it on the plate. Cut it when eating.