Scrambled egg with tomato

egg:4 tomato:4 https://cp1.douguo.com/upload/caiku/8/1/4/yuan_814ce6bedbd460b81a6dead3f6905534.jpg

Scrambled egg with tomato

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Scrambled egg with tomato

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Cooking ingredients

Cooking Steps

  1. Step1:4 egg

  2. Step2:Four little tomatoe

  3. Step3:Use chopsticks to break up the eggs. Heat the oil pan until the eggs are put into the liquid. Fry on both sides over medium heat

  4. Step4:Add salt. Use a spatula to divide into small pieces. Put out the pot for us

  5. Step5:Pan fried discolored tomatoes on both side

  6. Step6:Add a little water to boil tomato juice. Add a little salt. Add some sugar. Sugar is more than salt

  7. Step7:Put the fried eggs into the pot again. When the eggs fully absorb the tomato juice, you can get out of the pot

Cooking tips:There are skills in making delicious dishes.

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How to cook Scrambled egg with tomato

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