Cooking Steps

1. 

   Step1:First, cut the wings twice. Marinate them with salt and soy sauce. Add the flavo

2. 

   Step2:Mash ginger and garlic for use. Heat the oil in a hot pot. Dry the water on the chicken wings with toilet paper to avoid splashing the oil. Then lower the pot and fry until golden on both sides

3. 

   Step3:Then add ginger and garlic. Stir fry with chicken wings. Add some beer (cola) and seasoning until the juice is collected.

4. 

   Step4:Put it in a pan. You can add some sugar to the beer