Cooking Steps

1. 

   Step1:Materials are ready.

2. 

   Step2:The peanuts wash away the dust on the skin. The carrots are peeled and diced. The celery is shredded and diced.

3. 

   Step3:Boil the water in the boiling pot. Sprinkle 1 teaspoon salt in it. Put in the peanuts and cook them. Remove the water and drain it.

4. 

   Step4:Boil the water in another pot. Sprinkle 1 teaspoon salt. Put in carrots and celery in turn and cook.

5. 

   Step5:Take out the carrot and celery when they are cooked. Drain the water when they are too cold.

6. 

   Step6:Pour the cooked peanuts, carrots and celery into the fresh-keeping box. Add 1 tsp salt, 1 tsp chicken essence and 2 drops of sesame oil, mix well and eat.