Moon cake

flour:100g five kernel stuffing:several golden syrup:50ml water:5g peanut oil:25g https://cp1.douguo.com/upload/caiku/2/f/e/yuan_2fe290f64eed2f9e502c9f7a27ba5fae.jpg

Moon cake

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Moon cake

Mooncakes are traditional delicacies

Cooking Steps

  1. Step1:Flour + Jianshui + syrup + peanut oil. And oil ski

  2. Step2:Oil skin 10g / share for standby. Filling 30g / share. Oil skin filling. Put into the mol

  3. Step3:In oven. 170 ° 810 minute

  4. Step4:Finished produc

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Moon cake

Chinese food recipes

Moon cake recipes

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