Cooking Steps

1. 

   Step1:Cut broccoli into pieces. Slice mushrooms. Make a minute and a half with boiling wate

2. 

   Step2:Slice carrots. Potato hob. Add a little oil. Stir fry potatoes and carrots together in an oil pan. Stir well and then add water. It's half the depth of potatoes and carrots. Put a whole bag of curry quickly. Boil over high heat until it's thick. No seasoning is needed..

3. 

   Step3:Then put the spare broccoli and mushrooms on a plate. Pour the curry juice on it