Chinese Food
——Salt and pepper Arctic shrimp
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Although the individual of Arctic shrimp is a little smaller, its meat is compact and tastes delicious. Moreover, it is nutritious and has the effect of lowering blood pressure and blood lipid and softening blood vessels for the middle-aged and old people. It can also promote the development of vision and intelligence of infants. -
Cooking ingredients
Cooking Steps
Step1:Prepare the required materials. Wash the shrimp.
Step2:Dice the onions. Cut the peppers into circles.
Step3:Heat the oil in the pot. Stir in the chili, ginger and garlic.
Step4:Stir fry the onion.
Step5:Stir fry the onion until fragrant, then add in the Arctic shrimp and stir fry until cooked.
Step6:Add some soy sauce, sugar, salt and pepper to taste.
Step7:Sprinkle with scallion.
Cooking tips:Salt and pepper are salt in themselves, so there is no need to add salt. There are skills in making delicious dishes.
