Spicy river shrimp

prawn:half Jin cooking wine:two spoons soy sauce:moderate amount scallion:moderate amount bean paste:spoon dried pepper:moderate amount ginger:moderate amount pepper:moderate amount octagon:moderate amount cooking oil:moderate amount garlic:a little bit https://cp1.douguo.com/upload/caiku/8/5/0/yuan_85da6e90ae1e44400e60a195ffa65370.jpg

Spicy river shrimp

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Spicy river shrimp

Yesterday, I was in a hurry to eat prawns. Because they are easy to clean and make, I went downstairs to buy half a kilo of prawns. The first time I made prawns, they were delicious. Unfortunately, I was the only one to eat them.

Cooking Steps

  1. Step1:River prawns are put in the basin. A little cooking oil can make them spit out mud and other dirty things.

  2. Step2:Stir fry the seasoning with hot oil to make the flavor, then add the shrimp to continue to stir fry.

  3. Step3:You can put some soup as you like. When it's dry, you can put it away. I like spicy food.

  4. Step4:Out of the pot. Sprinkle some green onion with color.

Cooking tips:1. Because it belongs to river fresh, there will be sediment. So when you come back, put the shrimp in the basin first, and then drop a few drops of edible oil. In this way, you can spit out the sediment. 2. When the shrimp is stir fried, put the ingredients in the oil pan to stir fry the flavor first and then stir fry it vigorously. 3. The prawns must be cooked before the fire is stopped. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy river shrimp

Chinese food recipes

Spicy river shrimp recipes

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