Chinese Food
Millet black rice and Tremella porridge
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This dessert is made for children. It's autumn. The kindergarten starts. The children at home are always hungry when they arrive at school. They say that the congee in the kindergarten is not delicious. So when they arrive at school, I always cook something for them. Millet and black rice are good for their health. My children can feel a lot better after eating for a period of time. Plus Tremella to moisten their lungs. It should be very good. Adults and children are all very hungry It can be eaten.
Cooking ingredients
Cooking Steps
Step1:Wash the black rice and millet. Add some medlar and dates.
Step2:Cut the tremella.
Step3:Put them together in a autoclave. Add more water. Cover and boil.
Step4:When the fire is over, let it cook slowly in a high-pressure cooker. No need to open the lid. I cook it soft. It takes 50 minutes. 30 to 40 minutes if I don't like it. The taste is smooth.
Cooking tips:Use the amount by yourself. There are skills in making delicious dishes.
