Chinese Food
Three delicacies
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Cooking ingredients
Cooking Steps
Step1:1. Cut eggplant, potatoes and green and red peppers into their own shape. 2. Sprinkle some starch on Eggplant and fry in oil pan to control oil. Fry potatoes in oil pan as well. 3. Fry in hot oil pan. Stir in onion and ginger to make flavor. Put in cooking wine, soy sauce and white sugar. Stir in eggplant, potatoes, green and red peppers. Stir fry in a little white water. It's ok if you don't put them in. Add chicken essence and salt. Finally, pour in the mixed starch. Finish.
Cooking tips:There are skills in making delicious dishes.
