Chinese Food
Stir fried meat with dried meat
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I like this dish most when I go to Hunan restaurant. Now I will make it by myself when I go back to my hometown. The dried incense is still so tender and delicious.
Cooking ingredients
Cooking Steps
Step1:Slice the thin meat and marinate with 1 spoon of flour for 15 minutes. Slice the dried meat. Pat the garlic flat and peel. Slice the green and red pepper
Step2:Heat up the oil pan. Stir fry the garlic and red pepper, then stir fry the meat slices
Step3:Stir fry the thin meat until it changes color, and then put it into the dried mea
Step4:Add green pepper and stir fry for 30 seconds. Add a little water to boil. Sprinkle salt and soy sauce to taste
Step5:Finished products in tra
Cooking tips:There are skills in making delicious dishes.
