Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Thin the lentil

3. 

   Step3:Cut the onion, ginger and garlic. Sliced meat.

4. 

   Step4:Heat the pot. Pour in the right amount of oil. Put some prickly ash into the pot and stir it up. Remove the prickly ash and do not use it. Add onion, ginger and garlic to the pan. Stir fry the shredded meat under the medium heat.

5. 

   Step5:Stir fry the meat until it turns white. Stir fry the lentils. Add salt. Stir in a small amount of soy sauce until the lentils are ripe. Add some monosodium glutamate and mix well.

6. 

   Step6:Put out the pot and put it on the plate.