Scrambled egg with tomato

tomato:8 two eggs:8 250:8 moderate amount:8 https://cp1.douguo.com/upload/caiku/f/5/6/yuan_f5a61939ea26d10b7ad83e6a061f91a6.jpg

Scrambled egg with tomato

(66262 views)
Scrambled egg with tomato

I like this dish because it's dad's favorite.

Cooking Steps

  1. Step1:Diced tomato eggs beat hot pot cold oil into the scrambled eggs under the tomato. Tomato juice let the eggs fully absorb the salt put out of the pot. Start enjoying the delicious food.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Scrambled egg with tomato

Chinese food recipes

Scrambled egg with tomato recipes

You may also like

Reviews


Add Review