Scalded mung bean sprouts

mung bean sprout:8 salt:8 vinegar:8 chicken essence:8 spicy:8 https://cp1.douguo.com/upload/caiku/8/f/c/yuan_8f483ffba2f508b9b22cd3f62e5dee9c.jpg

Scalded mung bean sprouts

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Scalded mung bean sprouts

I didn't cook. I made this in July to lose weight.

Cooking Steps

  1. Step1:Wash the tender green bean sprouts. Boil a pot of boiling water. First use water before scalding the green bean sprouts. Pour it out. Then add water and scald it again. Put vinegar, spicy and fresh, give less salt and chicken essence. It's don

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Scalded mung bean sprouts

Chinese food recipes

Scalded mung bean sprouts recipes

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