This dish is very popular with my little guy. I remember that he and his husband went out for a walk. When they came back, the dish had been set aside. The little guy came up and smelled it. He smelled it again. He said with admiration, Mom, what a wonderful dish you made today. This is what I want to eat. Actually, this dish is very simple. It's also a fast food dish. Pumpkin 600g. salted egg yolk 4. Salt right amount LIREN electric LIREN hot pot trial activity Kwai.
Step1:Peel and flesh the pumpki
Step2:Cut into long strips about 1 cm wid
Step3:Add water to boil in the pot. Pour in the cut pumpkin and cook for about 2 minutes
Step4:When the pumpkin is a little soft, take it out for standb
Step5:Put the salted egg yolk in a small bow
Step6:Mash it up with a spoo
Step7:Pour a little oil into the pot. Heat it and pour in the egg yolk that has been mashed
Step8:To be covered with even white foa
Step9:Pour in pumpkin strip
Step10:Quickly turn the pumpkin and make its surface covered with egg yolk mud. Add salt and stir well according to the situation to make it out of the pot
Step11:Finished product drawin
Step12:Finished product drawin
Step13:Finished product drawin
Step14:Liren electric hot pot dhg263
Step15:The lid is attached with a bracket. It can stand on one side by itself. It's very convenient
Step16:The socket is connected with a temperature control device. It can be used as long as it is inserted into the interface as usual. When the heating temperature reaches the set gear temperature, it will automatically stop heating. When the temperature drops, it will start heating again.
Cooking tips:1. About the pretreatment of pumpkin, you can also use the way of steaming or microwave; 2. I use the salted egg yolk left over from the previous moon cake baking. It tastes good and not very salty. So later I added some salt to taste; if the egg yolk used is already very salty, there is no need to add salt in the later stage. Ha ~ there are skills to make delicious dishes.