It's much more convenient to have breakfast.
Step1:Add 150g hot water to flour. Stir. Add about 150g cold water and stir to form floccules. Knead into doug
Step2:Add 20g lard. Knead until it doesn't touch your hands. Smooth dough. Wake up for 30 minute
Step3:After waking up, the dough is divided into eight small dosage forms. They are kneaded into smooth dough cakes
Step4:Oil each pastry separately to prevent adhesio
Step5:Take one of the pancakes and roll it into thin pancakes. The thinner it is, the better. Then put melted lard on it. Sprinkle some salt on it. Sprinkle some green onion on it if you like
Step6:It's like folding a fan. Fold the dough into strips
Step7:Roll from one end to the other. Wake up for a moment
Step8:Put it on the plastic wrap. Roll it into pancakes. The thickness is about the same as the frozen hand-held pancakes sold outside
Step9:It's also covered with plastic wrap. The cake embryo is ready. It can be frozen in the refrigerator. You can take it whenever you want
Cooking tips:Frozen cake embryo. No need to defrost, no need to put oil. Directly put it in the pan. There are skills in making delicious dishes.