It's a little spicy You can't eat spicy fish flavored shredded pork seasoning
Step1:Deal with all kinds of vegetables. Dice, shred, slice and dice
Step2:I bought this bag of seasoning from magazines. Tear it up and mix it with water to make it paste.
Step3:Put the oil in the pot and heat it up. First put the onion and peppers and saute them. Turn down the heat. Put the sausage and carrots. Stir fry them and put in the small green vegetables. After the vegetables are broken, put on the cake and shreds. Stir fry them. Put in the seasoning mixed into a paste. Stir well and leave the pot. These two flowers don't need to be fried. Just wash the
Step4:Baixiangguo digs out the pulp. Mix it with honey and water
Step5:It is said that Xiaoman I have a cold from the cold ahchoo.....
Cooking tips:There are skills in making delicious dishes.