The first time to eat green sauce was bought in Niu Ma's kitchen on taobao.com. After eating it, I can't forget it. I'm addicted to eating sauce. So at home, I thought it was a success.
Step1:Wash and boil basi
Step2:Put garlic, basil, cheese, pine nuts (stir fry) and olive oil in the blende
Step3:Stir to taste your favorite and add salt and peppe
Step4:Can and top with olive oi
Cooking tips:The authentic green sauce is parmesan cheese powder. But my family only has cheda cheese. So I have to use local materials @ @ to make delicious dishes.