Hunan rice noodles are steamed out of rice by grinding it into a pulp, which is a local delicacy that many Hunan people will never forget. The key ingredient of this fried rice noodles is to chop chili~~~
Step1:Slice rice noodles into strip
Step2:Egg brea
Step3:Green pepper cut into small sections, garlic cut into small sections, garlic seedling cut into section
Step4:Put oil in the pot, medium heat, put in the broken eggs, stir with the spatula, fry the eggs, and put them out first
Step5:Put some more oil in the pot. Add green pepper, garlic and garlic sprouts. Stir fry for 15 seconds
Step6:Put in the cut rice noodles. Turn the heat. Stir fry until the rice noodles are soft. About 30 second
Step7:Add half spoon of chopped chili, half spoon of salt, half spoon of soy sauce, stir fry for 1 minut
Step8:Out of the po
Cooking tips:There are skills in making delicious dishes.