Hunan rice noodles are steamed out of rice by grinding it into a pulp, which is a local delicacy that many Hunan people will never forget. The key ingredient of this fried rice noodles is to chop chili~~~

Step1:Slice rice noodles into strip

Step2:Egg brea

Step3:Green pepper cut into small sections, garlic cut into small sections, garlic seedling cut into section

Step4:Put oil in the pot, medium heat, put in the broken eggs, stir with the spatula, fry the eggs, and put them out first

Step5:Put some more oil in the pot. Add green pepper, garlic and garlic sprouts. Stir fry for 15 seconds

Step6:Put in the cut rice noodles. Turn the heat. Stir fry until the rice noodles are soft. About 30 second

Step7:Add half spoon of chopped chili, half spoon of salt, half spoon of soy sauce, stir fry for 1 minut

Step8:Out of the po
Cooking tips:There are skills in making delicious dishes.