Chinese Food
Braised eggplant
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Bitterness.
Cooking ingredients
Cooking Steps
Step1:Cut the eggplant into pieces. Heat the oil, put the chopped green onion and ginger. Stir fry the eggplant. Stir fry the eggplant. Stir fry the soy sauce and sugar. Add a little water. Stew the eggplant with water. Before leaving the pot, put the minced garlic. Dish out.
Cooking tips:There are skills in making delicious dishes.
