Sauteed cabbage with vegetable

cabbage:500g garlic:four petals seasoning - salt, chicken essence, sesame oil:moderate amount https://cp1.douguo.com/upload/caiku/e/a/d/yuan_ea56bd34fe0aa05f901605bc704f507d.jpg

Sauteed cabbage with vegetable

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Sauteed cabbage with vegetable

Cooking Steps

  1. Step1:Four cloves of garlic. Pat flat with a knife for use.

  2. Step2:Pick the cabbage and wash it.

  3. Step3:Fry the garlic in an oil pan. When you can smell the smell of garlic, stir fry the cabbage.

  4. Step4:Fried cabbage needs chopsticks in one hand and shovels in the other hand. It's easy to twist because it's very long. This is easy to stir evenly. Stir fry for about five minutes. Put salt, chicken essence, sesame oil and out of the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sauteed cabbage with vegetable

Chinese food recipes

Sauteed cabbage with vegetable recipes

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