Braised mushroom with chicken and apricot recipe-Chinese Food-best chinese food recipes-cooking food

Braised mushroom with chicken and apricot

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Cooking ingredients

plain chicken:250g

abalone mushroom:2

Haitian seafood sauce:1 spoon

Li Jinji oyster sauce:1 spoon

Cooking Steps

Step1:Cut thick slices of Pleurotus eryngii and chicke

Step2:Fried mushrooms on both sides till golden brow

Step3:Pan fried plain chicken on both sides till golden brow

Step4:Stir fry with seafood sauce and oyster sauce. Add half a bowl of water. Boil, collect the sauce and start the pot

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised mushroom with chicken and apricot

Chinese food recipes

Braised mushroom with chicken and apricot recipes

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