Cooking Steps

1. 

   Step1:Wash the chicken wings first. If you need to defrost them, soak them in cold water in advance to defrost them.

2. 

   Step2:After boiling water in the pan, boil the wings in the pan for about 1 minute, and then put them on a plate

3. 

   Step3:I'm going to decorate it with scallion, garlic, ginger, dried sea pepper and coriander. I don't need to put my hobbies ）Prepare to cut scallion into small sections and dried sea pepper into small sections. Cut ginger and garlic into small section

4. 

   Step4:Make oblique cuts on both sides of the cold wings to make them taste better when marinate

5. 

   Step5:Use a small bowl to pour in the soy sauce that can soak all the chicken wings and have more soy sauce (it depends on what kind of soy sauce you use, because the saltiness is different. Personal hobbies. I use Haitian soy sauce). Then put in the appropriate salt according to the saltiness of the soy sauce. Then put MSG

6. 

   Step6:First wrap the middle wings one by one in the seasoning bowl and then put them into the plate

7. 

   Step7:After all the middle wings are wrapped with seasoning, pour the remaining sauce in the bowl evenly over the middle wings. Then wait for it to marinate slowly. About 30 minutes. In order to make it more tasty, turn the middle wings over 2 to 3 times.

8. 

   Step8:Put a small amount of cooking oil in the po

9. 

   Step9:When the oil is 80% hot, put in the middle wing. Fry until golde

10. 

    Step10:Add the cola. Then add the scallion. Dried peppers, and then transferred to medium heat, the water is absorbed until the coke is concentrated.

11. 

    Step11:Finally sprinkle with coriander for embellishment. You can star