Steamed pork loin with lean meat

lean meat:100g pork loin:one date:three meal:one key raw:three drops oyster sauce:moderate amount https://cp1.douguo.com/upload/caiku/e/3/e/yuan_e3ec4c5dbc6519add76fd244602d405e.jpg

Steamed pork loin with lean meat

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Steamed pork loin with lean meat

Cooking Steps

  1. Step1:1. Cut the pig's waist in half. Cut off the white block inside. 2. Wash pork loin with proper amount of raw meal and edible oil. Remove the taste. 3. Cut the pig's waist into small strips. 4. Slice the cleaned lean meat. 5. Cut jujube and ginger into shreds. 6. Dish the pork loin, lean meat, red dates and ginger together, and mix them well with a proper amount of raw meal, soy sauce and oyster sauce. 7. Put in boiling water and steam for about 10 minute

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed pork loin with lean meat

Chinese food recipes

Steamed pork loin with lean meat recipes

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