Scalded broccoli

material -:8 broccoli:8 salt:8 sugar:8 oyster sauce (sauce material):8 raw sauce material:8 warm water (sauce material):8 cool white open:8 vegetable oil:8 ginger powder:8 minced garlic:8 https://cp1.douguo.com/upload/caiku/c/8/e/yuan_c8d5fc0aa34a7610778b26c29db0629e.jpg

Scalded broccoli

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Cooking Steps

  1. Step1:Boil in water. Add vegetable oil, salt and sugar.

  2. Step2:Wash the cut broccoli and pour it into the pot. Cook for about 2 minutes. Until don

  3. Step3:Boiled broccoli. Pour it into the cold water and open it for a while.

  4. Step4:Put it in the tray for standby.

  5. Step5:Oyster sauce + soy sauce + warm water. Spare. (this is oyster sauce soy sauce 1-1. Please adjust it according to your taste.

  6. Step6:Pour vegetable oil into the pot. Heat the oil and pour in garlic powder. Stir fry ginger powder.

  7. Step7:Add oyster sauce and soy sauce.

  8. Step8:Pour the juice on the broccoli. Finished picture.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Scalded broccoli

Chinese food recipes

Scalded broccoli recipes

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Reviews

  • 2024/8/16 20:41:27 Reply

    I need to study

  • 2024/8/16 20:41:27 Reply

    Scalded broccoli, a little more sugar will taste better

  • 2024/8/16 20:41:27 Reply

    Scalded broccoli is my favorite Chinese food

  • 2024/8/16 20:41:27 Reply

    Scalded broccoli Very delicious, very good

  • 2024/8/16 20:41:27 Reply

    great! learned!


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