Lettuce with minced pork and oyster sauce

lettuce:2 minced meat:50g scallion and ginger cooking wine:moderate amount salt, sugar, oyster sauce:moderate amount meal:a few https://cp1.douguo.com/upload/caiku/0/4/f/yuan_04a02f15c450cc7b3e4797f1fe1b8a3f.jpg

Lettuce with minced pork and oyster sauce

(79979 views)
Lettuce with minced pork and oyster sauce

Cooking Steps

  1. Step1:All ingredients.

  2. Step2:Put boiling water in the pot. Add a little salt and oil.

  3. Step3:After boiling, put in the washed lettuce and scald it, then put it on a plate for standby.

  4. Step4:Put the oil in the pot. Put the minced meat. Stir fry the minced meat with scallion and ginger cooking wine to change the color.

  5. Step5:Add oyster sauce, a little water, a little seasoning, a little salt and sugar. Thicken.

  6. Step6:Pour the fried minced meat on the lettuce. Finished product drawing.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Lettuce with minced pork and oyster sauce

Chinese food recipes

Lettuce with minced pork and oyster sauce recipes

You may also like

Reviews


Add Review