Chinese Food
Fish
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Cooking ingredients
Cooking Steps
Step1:Wash the fish. Use a blade on both sides. Apply salt evenly inside and outside. Marinate for 10 to 20 minutes. Put some ginger, garlic and pepper in your belly. Add oil in the pot. Make sure it's hot. Put the fish in and fry it. The two sides are yellow. Add some soy sauce and vinegar. Put some water and ingredients in it and cover the pot for 5 minute
Cooking tips:There are skills in making delicious dishes.
