Apricot and pig lung soup

pig lung:1 almond powder:4 scoops pork ribs:200g pork show:100g https://cp1.douguo.com/upload/caiku/e/c/c/yuan_ec60beb58cf6e02bfcf9e28bae2cc15c.jpg

Apricot and pig lung soup

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Apricot and pig lung soup

Cooking Steps

  1. Step1:Wash the pig's lungs and blood away. About half an hou

  2. Step2:Rinse ou

  3. Step3:Stir fried pork lungs with oil and ginge

  4. Step4:Put the bone in the pot for 20min after flying wate

  5. Step5:Fried pig lung A kind of Boiled water and almond powde

  6. Step6:Put it in the bone pot and let it simmer for 1 hour

  7. Step7:Almon

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Apricot and pig lung soup

Chinese food recipes

Apricot and pig lung soup recipes

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