Chinese Food
How about eating purple Ganoderma for diabetes
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Chinese medical culture has a long history, is broad and profound, and there are countless folk prescriptions. Diabetes, as a major disease in today's society, is seriously dangerous to people's health. I would like to recommend a prescription to you. It has wonderful effect. You can try it when it is convenient. This is recommended by an old Chinese medicine to my grandfather. After grandpa got diabetes, he tried many prescriptions. It can be said to be the best. It has been used until now. He is 88 years old. He is in good health. He often goes to the ground Work.
Cooking ingredients
Cooking Steps
Step1:1. Prepare wolfberry, jujube, peanut kernel, walnut kernel, purple Ganoderma tablet and other materials. It's better to break the purple Ganoderma tablet into sections. It's OK not to break them.
Step2:Add to the casserole. Add 1000 ml of water to the casserole. Heat it up in high heat. When it's boiling. Low heat. When it's about 300 ml, it's O
Step3:Pour the ganoderma water into the cup. It's ready to take. Save the rest of the material. You can cook it again in the evening.
Cooking tips:Ganoderma water can be boiled twice a day. It's better to cook it once in the morning and once in the evening. Change it the next day. It's better to use a casserole. The effect of boiling is better. The best choice of wolfberry is Ningxia wolfberry. It has big granules and plump. Jujube is generally selected with tianyuzao. I chose the purple Ganoderma tablet of qidatang. It's cultivated in Duanmu. It's a big brand. Must insist on taking. Do not fish for three days and bask in the net for two days. Insist on three months. Can stabilize blood sugar. There are skills in making delicious dishes.
