Tomato and lotus root slices

lotus root:a bag tomato:two scallion:a few salt, thirteen spices, chicken essence, sugar:moderate amount https://cp1.douguo.com/upload/caiku/d/a/3/yuan_dace0c1d9870510069342b7253b75b83.jpg

Tomato and lotus root slices

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Tomato and lotus root slices

Cooking Steps

  1. Step1:Sliced lotus roo

  2. Step2:Persimmon cut. Easy to juic

  3. Step3:Stir fry the scallion and add the thirteen fragrance of persimmon. Add sugar and salt after the persimmon juice. Mix well and add the lotus root slices. Stew for a while. Let the lotus root slices taste

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Tomato and lotus root slices

Chinese food recipes

Tomato and lotus root slices recipes

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