Chinese Food
Marshmallow nougat
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Cooking ingredients
Cooking Steps
Step1:Put the peanuts in the oven 150 ℃ for 8 minute
Step2:Melt butter in a pot over medium low hea
Step3:It's better to tear the marshmallows into small pieces and melt them in a small pot over medium heat
Step4:Put the marshmallow into the milk powder and stir it quickly after it dissolve
Step5:Put in the roasted peanuts, and make sure to stir them quickly, or they will be sticky
Step6:Cool and cu
Step7:Packagin
Step8:It's great to send the finished product to other
Cooking tips:1. Milk powder uses whole milk powder to make marshmallows. It's a little sweet. Like light milk powder, you can use sugar free milk powder. 2. After marshmallows melt, put milk powder and peanut chips must move quickly. Otherwise, they can't be stirred or stirred. Don't ask me how I know how to make delicious dishes.
