Chinese Food

Cooking Steps

1. 

   Step1:Put the peanuts in the oven at a low temperature of 150 ℃. Bake them for 20 minutes. After baking, peel off the red coat and mash the

2. 

   Step2:Melt butter over low heat. Add marshmallo

3. 

   Step3:Mix the marshmallow until it dissolves completely. Put in the peanut chips. Stir evenly and turn off the fire

4. 

   Step4:Spread it on the oilpaper. Cover it with grease. Roll it flat and cool it

5. 

   Step5:Cu

6. 

   Step6:Roll sugar pape