Cooking Steps

1. 

   Step1:Soak red beans overnigh

2. 

   Step2:Use the legume function of the electric pressure cooker to add more water than the height of one finger of red bean to cook the red bea

3. 

   Step3:Let it be put into the soymilk machine after cooking. Select the soya bean paste function. This is the beat soya bean paste

4. 

   Step4:Beat the bean paste and put it into the pot. Add condensed milk and sugar. Put vegetable oil in the pot in advance. Heat it u

5. 

   Step5:Small and medium fire. Stir the bean paste all the time. The bean paste is drying slowly. Then it becomes a whole piece and becomes non stick pot

6. 

   Step6:When it's going to be good, the medium and small fires will switch from time to time, so that the pot will come out

7. 

   Step7:When it's a little cold out of the pot, it will become more dry. The taste is better than what I bought. The taste when I was a chil

8. 

   Step8:Finished product. Supplement - when frying quickly, put in edible oil in three times. Each time it looks like 30 to 40 ml. put the oil into the bean paste and then add the next oi