Egg filled pancake

flour:moderate amount egg:one sausage:one scallion:a few cooking oil:a few salt:a few https://cp1.douguo.com/upload/caiku/4/c/f/yuan_4cf0b1b8de831ee1dc6d76a748c4268f.jpg

Egg filled pancake

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Egg filled pancake

When I was at school, I always liked eating & quot; eggnog & quot;. I couldn't buy delicious food for regional reasons. So I decided to try it myself. It was really delicious. It was super simple. Let me share with you.

Cooking Steps

  1. Step1:Take a proper amount of flour and water and mix it into a paste.

  2. Step2:Add some scallion, salt and mix well.

  3. Step3:Heat the oil in the pan. Take out the batter with a spoon and lay it in the pan.

  4. Step4:Beat in the eggs. Spread the eggs over the cake with a shovel. Turn over.

  5. Step5:When both sides are cooked thoroughly, you can get out of the pot.

  6. Step6:Use the oil from the bottom of the pot to put in the sausage. It's OK to fry it well.

  7. Step7:You can eat it on the roll. If you have lettuce, you can roll it in. Put some hot sauce on it. It's delicious.

Cooking tips:It's better to use a pan. Electric pancake pan is OK. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Egg filled pancake

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Egg filled pancake recipes

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