Cooking Steps

1. 

   Step1:Prepare meat filling, dumpling skin or wonton skin. For beginners, it's good to buy these two things off the shelf. The meat stuffing is seasoned and marinated hard. My bowl of stuffing has been marinated all night.

2. 

   Step2:Wrap it. Be careful not to wrap it like dumplings, or the stuffing will come out or it will not be cooked. Just the right amount. A layer of olive oil in the frying pan. No olive oil can be used with canola oil and peanut oil. It is said that canola oil is the most fragrant. It is used for breakfast.

3. 

   Step3:It's golden on both sides. You can start. I'd like something a little burnt. Just fry it again.