Cooking Steps

1. 

   Step1:Wash shrimps and drain. The purpose of draining water is to prevent the oil from splashing too much.

2. 

   Step2:Cut scallion, ginger and garlic for us

3. 

   Step3:Put the pepper in the clean pot. Stir fry it over low heat. Stir fry it to make it smell. When the pepper is a little black, start the pot and put it in the small bowl

4. 

   Step4:Add salt and crush. Salt and pepper are don

5. 

   Step5:Put more oil in the pan. When the oil is eight minutes hot, put in the shrimps. Fry both sides until yellowish, then fish.

6. 

   Step6:Continue to use the oil in the pot. Add the onion, ginger, garlic and pepper. Stir fry the flavor. Then add the shrimps and continue to stir fry. At the same time, add soy sauce, cooking wine and salt (less salt, because pepper and salt will be added later). Sprinkle salt and pepper on the pan as you get up.

7. 

   Step7:Do as you like.. Done.