Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredients. The ratio of garlic to breadcrumb is determined by individual tast

2. 

   Step2:Cut the garlic into grains. It can't be mashed garli

3. 

   Step3:Oil temperature 70% hot. Fried prawns with cooked ski

4. 

   Step4:Put it aside for oil contro

5. 

   Step5:Stir fry garlic in hot pot. Don't add too much soy sauce and salt and pepper to the oil. If you like spicy food, you can add some hot rice with Chaotianjiao

6. 

   Step6:Add breadcrumbs and stir fry. Stir fry garlic and breadcrumbs until fragrant

7. 

   Step7:Add prawns and stir fry. Cover all prawns with bread bran and garlic. The taste of prawns is also integrate

8. 

   Step8:Add green and red pepper to improve color and tast

9. 

   Step9:Open it. It's fresh and fragran