Chinese Food
Early morning plum language
(70772 views)
I like homemade drinks. They are not only good for my appetite, but also safe. They can fully satisfy my nonsense. Meiyu in the morning. It's my favorite one in the near future. The name is also my own. In fact, it's cucumber milkshake + plum. I'm tired of pure sweetness. I try to add different things to taste. Plum has always been a secret weapon in cooking because of its changeable taste. Plum peanuts and kidney beans are very popular. Just changed a little bit. But the taste is a lot fuller. In addition, not peeling also adds points to the color.
Cooking ingredients
Cooking Steps
Step1:Rub the skin with salt and wash. Cut into small piece
Step2:Cut the plum into small pieces.
Step3:Brew with a little boiling water to make the taste fully separate out
Step4:Put all the materials into the blender. Filter the juice and drink it or eat it with the dregs.
Cooking tips:◎ plum is more suitable for its tasteless ingredients. If fruits and vegetables have a heavier smell or a sweeter taste, it is not very suitable. The cucumber itself is juicy and the residue is very fine. It can be eaten directly. The above ingredients can also be filtered to obtain about 500ml of juice. It is very ideal. There are skills in making delicious dishes.
