Chinese Food

Cooking Steps

1. 

   Step1:Get ready to wash the river shrimp.

2. 

   Step2:Drain the water. Add some salt and submerge slightly. At this time, put the oil into the pot and heat it up.

3. 

   Step3:Add the starch and flour to the shrimps and mix well (by copying).

4. 

   Step4:The oil is boiling. It's like this. A little rolling.

5. 

   Step5:Let the fire blow for a few minutes. When it's golden, turn off the fire and take it out.

6. 

   Step6:These can fry two plates.

7. 

   Step7:Do it properly.