Daily porridge - appetizer in summer - millet yam porridge [1.5 +] 2 people

yam diced. Soaked in white vinegar to prevent oxidation:120g millet wash:60g wolfberry:3g salt / sugar:a few https://cp1.douguo.com/upload/caiku/4/a/f/yuan_4acd192dfa1c585553e4255b45f9850f.jpg

Daily porridge - appetizer in summer - millet yam porridge [1.5 +] 2 people

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Daily porridge - appetizer in summer - millet yam porridge [1.5 +] 2 people

This millet yam porridge has the effect of treating baby's indigestion. The baby usually takes yam to strengthen his body. Yam is rich in protein, carbohydrate and trace elements, which can enhance the immune function of baby. At the same time, it can help digestion and strengthen the body. It is especially suitable for babies whose intestines and stomach are not very good.

Cooking Steps

  1. Step1:Add 3 bowls of water to the casserole, boil the millet over high heat, turn to medium heat, boil for 5 minutes, then put in yam and medlar, boil for 5 minutes, then turn to low heat, boil for about 15 minutes, add salt, mix well, then out of the po

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Daily porridge - appetizer in summer - millet yam porridge [1.5 +] 2 people

Chinese food recipes

Daily porridge - appetizer in summer - millet yam porridge [1.5 +] 2 people recipes

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