Chinese Food

Cooking Steps

1. 

   Step1:Peel the eggplant and cut into pieces for use.

2. 

   Step2:Peel, cut, water and set aside potatoes.

3. 

   Step3:Green pepper. Cut into pieces. Spare.

4. 

   Step4:Garlic. Dice. Spare. There is no ginger. Put ginger properly.

5. 

   Step5:Put the oil in the pot. Put in the garlic cloves. Wait for the smell of garlic to come out and then pour in the vegetables.

6. 

   Step6:Pour in Eggplant and potatoes. Stir fry.

7. 

   Step7:Put salt, soy sauce, sugar in turn, stir fry and pour in green pepper.

8. 

   Step8:Mix the starch with water. Stir well and pour into the dish. A plate of delicious three delicacies is ready.