Chinese Food
Fried dumplings
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Cooking ingredients
Cooking Steps
Step1:Remove the leaves of celery, wash it, cut it into jasmine, put it into a bowl, sprinkle some salt, mix it well for about 10 minutes, put the water-controlled dried bean curd and diced dumplings into the pot, wrap the dumplings in the pot, heat them up, put some oil in the pot, add water into the pot, submerge the dumplings in half, and then turn off the heat when the water is dried (if you like to eat the Guoba, you can burn it for 2 minutes more, please don't paste it
Cooking tips:There are skills in making delicious dishes.
