Cooking Steps

1. 

   Step1:Put water in the pot and boil the meat. Cut the pork into small pieces. Stock the broth. Put oil in hot pot, stir fry ginger slices with pepper, then stir fry pork.

2. 

   Step2:Put the soy sauce and continue to stir fry. Stir fry the color. Put on the broth before. Bring to a boil.

3. 

   Step3:Boil it over a big fire. Boil the soup over a small fire.

4. 

   Step4:The soup is thick, turn off the fire and put salt out of the pot.