Cooking Steps

1. 

   Step1:Wash and drain prawn

2. 

   Step2:Put oil in the pot and heat it up. Add shredded green onion and ginger and stir fry it to make it fragrant. It's better to put some dry pepper in it. Stir fry prawns in a pan. Add cooking wine, oil, salt and more oil. Stir fry the water out. Turn the medium and small heat to stir fry crispy.

3. 

   Step3:I can't eat spicy recently, so I didn't put chili and pepper. Xiaohe shrimp is crispy, delicious and calcium supplement.